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menu la cuina brasas eng

Menu Tuesday BRASAS 18/09/2018

By | menu la cuina brasas eng

First Course

Salad of duck confit

Curri rice with prawns and asparagus

Aubergine envoltini with ricota

Standard second course

Free range chicken thigh grilled in charcoal ovens

Marinated pork loin grilled in charcoal ovens

Tudanco burger

Premium second course

Daily fresh fish

Iberian “secreto”

Menu Monday BRASAS 17/09/2018

By | menu la cuina brasas eng

First Course

Moroccan salad with carrot and quinoa

Tagliatelle with salmon and chalcota

Artichoke grilled in charcoal ovens with arrabiata sauce

Standard second course

Free range chicken thigh grilled in charcoal ovens

Veal, foie and truffle burger grilled in charcoal ovens

Pig’s trotters grilled in charcoal ovens

Catalan sausages grilled in charcoal ovens

Patagonian squid legs grilled in charcoal ovens

Premium second course

Menu Friday BRASAS 14/09/2018

By | menu la cuina brasas eng

First Course

Caesar salad

Caliu potato soup

Pepper hummus

Standard second course

Free range chicken breast grilled in charcoal ovens

Catalan sausage grilled in charcoal ovens

Pork shank grilled in charcoal ovens

Premium second course

Fresh daily special fish in charcoal ovens

Menu Thursday BRASAS 13/09/2018

By | menu la cuina brasas eng

First Course

Potato salad with tuna, egg and orange

Pasta with lentils bolognese

Mixed grill of vegetables with ham

Standard second course

Free range chicken thigh grilled in charcoal ovens

Tudanco burger grilled in charcoal ovens

Pork thigh grilled in charcoal ovens (Ham)

Premium second course

Ox loin grilled in charcoal ovens

Daily special fish in charcoal ovens

Menu Wednesday BRASAS 12/09/2018

By | menu la cuina brasas eng

First Course

Pomegranate salad with avocado

Udon noodles with vegetables

Zucchini carpaccio with pine nuts, yogurt and Parmesan cheese

Standard second course

Free range chicken thigh grilled in charcoal ovens

Trueky breast grilled in charcoal ovens

Catalan sausage grilled in charcoal ovens

Premium second course

Fresh Norweigan salmon grilled in charcoal ovens

Menu Friday BRASAS 07/09/2018

By | menu la cuina brasas eng

First Course

Buds with dry tomato and onion vinaigrette

Mac and cheese macaroni

Cous cous with orange, ginger and raisins

Standard second course

Free range chicken breast grilled in charcoal ovens

Hamburguer with chedar and chipotle sauce grilled in charcoal ovens

Fresh mussels grilled in charcoal ovens

Premium second course

Iberian pork strips grilled in charcoal ovens

Menu Thursday BRASAS 06/09/2018

By | menu la cuina brasas eng

First Course

Bowl of salmon grilled in charcoal ovens with rice, cucumber and mango

Rice casserole

Escalivada with tuna belly

Standard second course

Free range chicken thigh grilled in charcoal ovens

Pork top loin marinated pibil grilled in charcoal ovens

Catalan sausage grilled in charcoal ovens

Premium second course

Ox loin grilled in charcoal ovens

Cod trunk in charcoal ovens

Menu Wednesday BRASAS 05/09/2018

By | menu la cuina brasas eng

First Course

“Xató” grilled in charcoal ovens

Gnoccis with sage, shitake and Parmesan cheese

Aubergine mousse with iogurt and pomegranate grilled in charcoal ovens

Standard second course

Free range chicken thigh grilled in charcoal ovens

Nebraska beef steak grilled in charcoal ovens

Turkey ossobucco grilled in charcoal ovens

Premium second course

Fresh Norweigan salmon grilled in charcoal ovens

Lamb grilled in charcoal ovens

Menu Tuesday BRASAS 04/09/2018

By | menu la cuina brasas eng

First Course

Vegetable cake with goat cheese grilled in charcoal ovens

Thai soup with chicken and coconut tom kha

Fennel grilled in charcoal ovens with bud and mint

Standard second course

Free range chicken thigh grilled in charcoal ovens

Beef skirt grilled in charcoal ovens

Rabbit thigh grilled in charcoal ovens

Premium second course

Fresh sea bream grilled in charcoal ovens

Suckling pig grilled in charcoal ovens

Menu Monday BRASAS 03/09/2018

By | menu la cuina brasas eng

First Course

Tomato salad with tuna belly

Asparagus grilled in charcoal ovens with Parmesan cheese and lemon

Lentils with vegetables vinaigrette

Standard second course

Free range chicken breast grilled in charcoal ovens

Catalan sausage

Pork top loin grilled in charcoal ovens

Premium second course

Fresh octopus grilled in charcoal ovens with baked potatoes

Iberian pork loin