Category

menu la cuina brasas eng

Menu Wednesday BRASAS 17/04/2019

By | menu la cuina brasas eng

First Course

Salad with goat cheese, grapes and marmelade

Asparagus with mushrooms

Avocado with cous cous

Standard second course

Free range chicken thigh grilled in charcoal ovens

Yakitori chicken  grilled in charcoal ovens

Tudanco burger

Premium second course

Fresh Norweigan salmon grilled in charcoal ovens

Menu Tuesday BRASAS 16/04/2019

By | menu la cuina brasas eng

First Course

Tropical salad

Sautéed of rice with prawns and asparagus

Aubergine envoltini with ricota

Standard second course

Free range chicken thigh grilled in charcoal ovens

Veal ossobucco with mushroom sauce

Charcoal-grilled  beef big steak

Fresh Shark steak

Premium second course

Menu Monday BRASAS 15/04/2019

By | menu la cuina brasas eng

First Course

Moroccan salad with carrot and quinoa

Tagliatelle with salmon and chalcota

Artichoke grilled in charcoal ovens

Standard second course

Free range chicken thigh grilled in charcoal ovens

Pig’s trotters grilled in charcoal ovens

Catalan sausage with mushroom

Patagonian squid legs

Premium second course

Menu Friday BRASAS 12/04/2019

By | menu la cuina brasas eng

First Course

Macaroni with sausages and spinachs

Charcoal-grilled vegetables

Standard second course

Free range chicken thigh grilled in charcoal ovens

Catalan sausage

Sandwiches

Burger with vegetables

Burger with cheese and bacon

Chicken with crunchy onion and brie cheese

Menu Thursday BRASAS 11/04/2019

By | menu la cuina brasas eng

First Course

Potato salad with tuna, egg and orange

Hummus

Mixed grill of vegetables with ham

Standard second course

Free range chicken thigh grilled in charcoal ovens

Catalan sausage of s electa pork grilled in charcoal ovens

Turkey breast

Melva almagraba

Premium second course

Ox chuletón

 

Menu Wednesday BRASAS 10/04/2019

By | menu la cuina brasas eng

First Course

Salad of burrata with pesto

Sautéed of mushrroms and artichokes

Carpaccio of zucchini

Standard second course

Free range chicken thigh grilled in charcoal ovens

Burger with feta cheese

Pork top loin grilled in charcoal ovens

Premium second course

Fresh Norweigan salmon

Menu Tuesday BRASAS 09/04/2019

By | menu la cuina brasas eng

First Course

Greek salad

Tender wheat with spinach and chicken

Vegetables tatin

Standard second course

Free range chicken thigh grilled in charcoal ovens

Selecta pork ribs

 Catalan sausage with mushroom flavor grilled in charcoal ovens

Duck magret

Skrei codfish

Premium second course