Monthly Archives

September 2018

Menu Friday BRASAS 07/09/2018

By | menu la cuina brasas eng

First Course

Buds with dry tomato and onion vinaigrette

Mac and cheese macaroni

Cous cous with orange, ginger and raisins

Standard second course

Free range chicken breast grilled in charcoal ovens

Hamburguer with chedar and chipotle sauce grilled in charcoal ovens

Fresh mussels grilled in charcoal ovens

Premium second course

Iberian pork strips grilled in charcoal ovens

Menu Thursday BRASAS 06/09/2018

By | menu la cuina brasas eng

First Course

Bowl of salmon grilled in charcoal ovens with rice, cucumber and mango

Rice casserole

Escalivada with tuna belly

Standard second course

Free range chicken thigh grilled in charcoal ovens

Pork top loin marinated pibil grilled in charcoal ovens

Catalan sausage grilled in charcoal ovens

Premium second course

Ox loin grilled in charcoal ovens

Cod trunk in charcoal ovens

Menu Wenesday 05/09/2018

By | menu la cuina sana eng

First Course

Lentils with vegetables vinaigrette

Mushroom lasagne

Vegetable stew

Buffet of egg-made pasta imported from Italy

Salad buffet

Second course

Baked chicken with garlic slices

Pork loin breaded with Kellog’s

Sautéed of veal strips with mushrooms

Fresh hake with oil, tomato and basil

Menu Wednesday BRASAS 05/09/2018

By | menu la cuina brasas eng

First Course

“Xató” grilled in charcoal ovens

Gnoccis with sage, shitake and Parmesan cheese

Aubergine mousse with iogurt and pomegranate grilled in charcoal ovens

Standard second course

Free range chicken thigh grilled in charcoal ovens

Nebraska beef steak grilled in charcoal ovens

Turkey ossobucco grilled in charcoal ovens

Premium second course

Fresh Norweigan salmon grilled in charcoal ovens

Lamb grilled in charcoal ovens

Menu Tuesday 04/09/2018

By | menu la cuina sana eng

First Course

Spinachs au gratin with potatoes

Chickpeas salad

Carbonara pasta with chicken

Buffet of egg-made pasta imported from Italy

Salad buffet

Second course

Chicken breast marinated in ponzu

Grilled entrecote

Burger with tartufata sauce

Fresh salmon a la meuniere

Menu Tuesday BRASAS 04/09/2018

By | menu la cuina brasas eng

First Course

Vegetable cake with goat cheese grilled in charcoal ovens

Thai soup with chicken and coconut tom kha

Fennel grilled in charcoal ovens with bud and mint

Standard second course

Free range chicken thigh grilled in charcoal ovens

Beef skirt grilled in charcoal ovens

Rabbit thigh grilled in charcoal ovens

Premium second course

Fresh sea bream grilled in charcoal ovens

Suckling pig grilled in charcoal ovens

Menu Monday BRASAS 03/09/2018

By | menu la cuina brasas eng

First Course

Tomato salad with tuna belly

Asparagus grilled in charcoal ovens with Parmesan cheese and lemon

Lentils with vegetables vinaigrette

Standard second course

Free range chicken breast grilled in charcoal ovens

Catalan sausage

Pork top loin grilled in charcoal ovens

Premium second course

Fresh octopus grilled in charcoal ovens with baked potatoes

Iberian pork loin

Menu Monday 03/09/2018

By | menu la cuina sana eng

First Course

Green peas with ham

Hawaian-style pasta salad

Margarita-style rice

Buffet of egg-made pasta imported from Italy

Salad buffet

Second course

Baked chicken with chimichurri sauce

Pork loin marinated with salt

Grilled Turket meat

Codfish ” a la llauna” with  beans