Monthly Archives

September 2018

Menu Monday 01/10/2018

By | menu la cuina sana eng

First Course

Green peas with ham

Hawaian-style pasta salad

Rice with lobster

Buffet of egg-made pasta imported from Italy

Salad buffet

Second course

Baked chicken with chimichurri sauce

Pork loin marinated with salt

Grilled Turket meat

Codfish ” a la llauna” with  beans

Menu Monday BRASAS 01/10/2018

By | menu la cuina brasas eng

First Course

Moroccan salad with carrot and quinoa

Tagliatelle with salmon and chalcota

Artichoke grilled in charcoal ovens with arrabiata sauce

Standard second course

Free range chicken thigh grilled in charcoal ovens

Pig’s trotters grilled in charcoal ovens

Catalan sausages grilled in charcoal ovens

Premium second course

Charcoal-grilled fish

Wagyu burger

Menu Friday BRASAS 28/09/2018

By | menu la cuina brasas eng

First Course

Caesar salad

Pasta with lentils bolognese

Pepper hummus

Standard second course

Free range chicken breast grilled in charcoal ovens

Charcoal-grilled Free-range burger

Pork shank grilled in charcoal ovens

Premium second course

Fresh daily special fish in charcoal ovens

Menu Friday 28/09/2018

By | menu la cuina sana eng

First Course

Shirred eggs with ratatouille

Macaroni with Neapoliran sauce and tuna

Buffet of egg-made pasta imported from Italy

Salad buffet

Second course

Baked chicken with mustard sauce

Grilled Catalan sausage

Andalusian-style squids

Menu Thursday 27/09/2018

By | menu la cuina sana eng

First Course

Pasta salad with feta cheese, avocado and dry tomato

Paella with seafood

Wok of Asian vegetables

Buffet of egg-made pasta imported from Italy

Salad buffet

Second course

Marinated lean meat

Chicken grilled with firewood

Vegan strogonoff with mushrooms

Stew of fresh octopus with garlic

Menu Thursday BRASAS 27/09/2018

By | menu la cuina brasas eng

First Course

Salad of tuna, egg and orange

Creme of caliu potato

Charcoal-grilled vegetables with ham

Standard second course

Free range chicken thigh grilled in charcoal ovens

Turkey breast grilled in charcoal ovens

Catalan sausage grilled in charcoal ovens

Premium second course

Ox “chuletón” grilled in charcoal ovens

Fresh “bacoreta” grilled in charcoal ovens

Menu Wednesday 29/09/2018

By | menu la cuina sana eng

First Course

Brussels sprouts with mushrooms, garlic and pine nuts

Cous cous with mint, nuts and citrus

Vegetables musaka

Buffet of egg-made pasta imported from Italy

Salad buffet

Second course

Grilled Turkey meat

Kung Pao style chicken

Veal scalope

Fresh sword fish with pickled citrus

Menu Wednesday BRASAS 26/09/2018

By | menu la cuina brasas eng

First Course

Pomegranate salad with avocado

Integral pasta with red pesto

Vegetables tatin

Standard second course

Free range chicken thigh grilled in charcoal ovens

Tudanco burger grilled in charcoal ovens

Pork top loin (selecta) grilled in charcoal ovens

Premium second course

Fresh Norweigan salmon grilled in charcoal ovens

Charcoal-grilled acorn-fed Iberian pork sirloin

Menu Tuesday 25/09/2018

By | menu la cuina sana eng

First Course

Basmati rice salad

Mac and cheese macaroni

Catalan-style spinachs

Buffet of egg-made pasta imported from Italy

Salad buffet

Second course

Grilled chicken breast

Cajún style chicken

Pork loin carpaccio with vegetables vinaigrete

Salmon with tomato and basil

Menu Tuesday BRASAS 25/09/2018

By | menu la cuina brasas eng

First Course

Greek salad

Carpaccio of zucchini

Tender wheat with spinachs and chicken

Standard second course

Free range chicken thigh grilled in charcoal ovens

Catalan sausage grilled in charcoal ovens

Charcoal-grilled pork ribs with bbq sauce

Premium second course

Charcoal-grilled duck maigret

Daily special fish