First Course
Salad with tuna belly and orange
Gnoccis with mushrooms
Mixed grill of vegetables with ham
Standard second course
1/2 chicken grilled in charcoal ovens
Iberian secreto
Turkey breast
Premium second course
Picanha
First Course
Figgs’ salad with goat cheese and nuts
Rice noodles with vegetables and soy
Zucchini with ricotta cheese and spinachs
Standard second course
1/2 chicken thigh grilled in charcoal ovens
Burger with feta cheese
Pork top loin grilled in charcoal ovens
Premium second course
Fresh Norweigan salmon
First Course
Greek salad with feta cheese
Vegetables tatin
Sweet potato creme
Standard second course
1/2 chicken grilled in charcoal ovens
Catalan sausage
Pork ribs grilled in charcoal ovens
Daily special fish
Premium second course
Duck maigret
First Course
Ratatouille
Salad with pear, blue cheese and nuts
Pasta with chicken carbonara
Standard second course
1/2 chicken grilled in charcoal ovens
Charcoal-grilled beef steak
Rabbit thigh
Squids
First Course
Salad with grapes and cheese
Mac and cheese macaroni
Escalivada with tuna belly
Standard second course
1/2 chicken grilled in charcoal ovens
Pork loin pibil
Yakitori chicken
Daily special fish
Premium second course
Ox chuletón
First Course
Eggplant mousse with ham
Xató
Sautéed of rice with vegetables
Standard second course
Charcoal-grilled 1/2 chicken
Rolled sausages
charcoal-grilled “lacón”
Premium second course
Fresh Norweigan salmon grilled in charcoal ovens
Duck maigret grilled in charcoal ovens
First Course
“Limeña” salad
Charcoal-grilled vegetables
Sautéed of mushrooms
Standard second course
1/2 chicken grilled in charcoal ovens
Free range burger
Pork ribs with BBQ sauce
Hake
Premium second course
First Course
Lentils with vegetable vinaigrette
Asparagus with Parmesan cheese
Salad with tomato and tuna belly
Standard second course
Free range chicken breast grilled in charcoal ovens
Barbecued lamb meat steaks
Beef skirt
Barbecued marinated cod steak
Premium second course
Iberian “abanico”
First Course
Salad with mascarpone and pistachio
Pasta with vegetables
Standard second course
1/2 chicken grilled in charcoal ovens
Charcoal-grilled sausages
Sandwich
Veggie burger with pesto and tofu
Veal burger with cheese and onion
First Course
Fig’s salad with ham and melon
Zucchini with goat cheese
Vegetable timbal
Standard second course
1/2 chicken grilled in charcoal ovens
Tandoori chicken
Selecta pig Catalan sausage
Daily special fish
Premium second course
Roasted kid
