Escalivada with tuna belly
Vichysoise
Free range chicken thigh grilled in charcoal ovens
Charcoal-grilled sausages
Veggie burger with vegetables and romesco
Veal burger with cheese and bacon
Sandwich of chicken with caesar sauce and onion
Spaghetti with Neapolitan sauce
Chow mein noodles
Cauliflower with almonds and lemon
Salad buffet
Madrid-style pork loin
Grilled Turkey breast
Pil pil-style codfish
Legumes salad
Pasta with chicken marinated in coconut milk and citruse
Paella with seafood
Salad buffet
Charcoal-grilled chicken
Beef milfeulle with chimichurri sauce
Grilled pork sirloin with herbs
Baby octopus with garlic slices
Fig’s salad with ham and melon
Macaroni with bolognese
Vegetable timbal
Free range chicken thigh grilled in charcoal ovens
Tandoori chicken
Selecta pig Catalan sausage
Bacoreta
Ox “chuletón”
Carrots with artichokes
Yakisoba noodles
Strawberry salad with melon
Free range chicken thigh grilled in charcoal ovens
Rabbit with bacon and mushrooms
Iberian pork loin
Fresh Norweigan salmon grilled in charcoal ovens
Spring pasta
Carbonara beans
Spinachs spanakopita
Salad buffet
Baked chicken with sliced potatoes
Rabbit “barrado”
Pickled Catalan sausage
Sword fish with pineapple, mustard and soy sauce
Greek salad ssäm of yogurt mayonnese
Rice with lobster
Zuchinni, eggplant and pepper
Free range chicken quarter grilled in charcoal ovens
Charcoal-grilled marinated chicken wings
Charcoal-grilled moorish skewers
Pork ribs
Marrajo
Greenpeas with ham
Omelette of prawns and beans
Pasta with pesto, asparagus and tomato
Salad buffet
Stuffed chicken
Frui pastrami with tartar sauce
Pork sirloin fried in tempura
Salmon in citruse pickle sauce
Potato salad with beet and sweet potatoes
Portobello with potato milfeulle
Cous cous with chicken
Free range chicken breast grilled in charcoal ovens
Free range burger
Charcoal-grilled assorted meats
Mackerel
Rissoto of vegetables
Sautéed of vegetables
Noodles with mushrooms and prawns
Salad buffet
Villaroy chicken
Grilled entrecote
Pork loin breaded with Japanese panko
Codfish with ham parmentier
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