administrador

First Course

Crême of artichokes with ham

Pasta with cheese sauce

Paella with seafood

Chikpeas’ salad

Salad buffet

Second course

Charcoal-grilled chicken

Lamb tahine

Beef roll with artichokes

Dail special fish with piquillos sauce

First Course

Superbol of salad with cheese and apple

Meat caneloni with béchamel sauce

Sautéed of green beans, mushrooms and curry

Pasta with veggie bolognese

Salad buffet

Second course

Chicken with red curry

Grilled entrecote

Baked pork cheeks

Fish and chips

First Course

Lentils with chorizo

Macaroni with zucchini carbonara

Superbol of mushroom crême with almonds and Parmesan cheese

Scrambled eggs with ham and cheese

Salad buffet

Second course

Grilled turkey breast

Marinated pork loin with sweet potato puré

Burger with bacon, brie cheese and onion ribons

Fresh Norweigan salmon with lemon and herbs

First Course

Pumkin rissotto

Sautéed of vegetables

Yakisoba noodles

Salad buffet

Second course

Grilled pork loin

Baked chicken with garlic slices

Milan-style beef ossobuco

Codfish with cherry

First Course

Casserole noodles

Pasta with cheese sauce

Broccoli Mornay

Sautéed of green beans with garlic and almonds

Salad buffet